Agriculture and Food
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Slash/Mulch Systems
This informative overview and analysis of slash/mulch practices from around the world, particularly from the tropics, shows that they have generally shortened the necessary fallow periods and have restored degraded soils, thus increasing or stabilizing yields. These improvements, in turn, have allow...
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Traditional Foods
This is a comprehensive guide to the processing of traditional foods, from Asia, Africa and Latin America, which are made and sold at a small commercial scale of operation. It provides technical information needed by small food businesses to introduce or upgrade their processes and products, and als...
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Water Pumping Devices
Efficient and effective irrigation of the land can have a dramatic effect on the agricultural output and economic well-being of a community. The smallholdings, defined in this book as up to 25 hectares (60 acres), can be the source of a significant proportion of a country's food production. At the h...
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Crops, People and Irrigation
In the case studies presented here, irrigation engineers describe water distribution practices as they actually occur in various schemes. Six of the schemes (in Indonesia, Mexico, Portugal and Bolivia) are farmer-managed, and two (in South India and Bali) are managed jointly by farmers and technical...
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Dairy Processing
This book outlines traditional methods of processing milk to produce cheese, butter, yoghurt and other milk products, and discusses how hygiene and quality control can be improved. It avoids introducing completely new products or processes, but suggests low-cost modifications to traditional methods...
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Ethnoveterinary Research and Development
Constance McCorkle, Evelyn Mathias, Veen van Schillhorn, W Tjaart
From sociocultural, political-economic, and environmental as well as biomedical viewpoints, the book presents reviews and case studies of traditional veterinary knowledge and practice, along with historical perspectives, theoretical discussions and research methodologies. The 23 chapters span 10 maj...
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Guidelines for Design, Production and Testing of Animal-Drawn Carts
Compiled on behalf of the Animal Traction Network for Eastern and Southern Africa (ATNESA) as a resource book on animal-drawn carts, these guidelines cover all aspects of their design, production and marketing. Full details - with many three dimensional drawings - are given of the construction of a...
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Improving Goat Production in the Tropics
Written for both livestock specialists and for development workers who have not been formally trained in animal production, this book explains the theory of goat-keeping using practical, step-by-step guidelines. It also takes into account the social, economic and organizational context in which the...
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Packaging
Packaging can perform three functions: it acts as a container; it helps to protect against damage and spoilage; and it can communicate information about the contents. Packaging discusses these functions in detail and looks at traditional and mechanized packaging systems for use by small-scale produc...
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Pickles of Bangladesh
This booklet was the result of a workshop run by the Ahsania Mission. The objective of the workshop was to produce adult literacy booklets that covered practical subjects. This booklet covers how to set up a small business making pickles and drew on the work of Intermediate Technology Bangladesh.