Agriculture and Food
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Basic Beekeeping Manual 1:3
This section explains about the life of the bee.
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Basic Beekeeping Manual 1:4
This section of Basic Beekeeping describes how to make a simple bee veil.
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Basic Beekeeping Manual 1:5
This section explains how to make a movable comb top bar beehive.
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Basic Beekeeping 1:6
Manual 1:6 looks at how to set up a good apiary
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Beyond Relief
Luca Alinovi, Günter Hemrich, Luca Russo
In many countries, prolonged conflicts result in food emergencies that recur over years or even decades. Initial humanitarian relief efforts are rarely replaced by programmes that offer a longer-term perspective on food security. This book provides examples of opportunities to bridge the gap between...
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Beef Cattle Production and Management Training Manual
This training manual was produced to share experiences gained over a number of years by practitioners in beef cattle production and management.
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Banana Chips
Banana chips are a snack food similar to potato chips. This Brief explores what a banana chips project might look like as an income-generating activity.
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Turmeric Processing
Complete guide to turmeric processing (production, curing, drying, polishing, grading, grinding and packaging).
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Soured Milk and Yoghurt
Soured milk is produced by uncontrolled milk fermentation using naturally-occurring bacteria. Yoghurt is produced by controlled milk fermentation of milk by lactic acid bacteria.
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Spice Processing
Small-scale processing of spices can be economically and socially successful.