Reviews
Farmageddon: The True Cost of Cheap Meat Philip Lymbery with Isabel Oakeshott 2014, Bloomsbury, 426 pages, paperback, ISBN 9781408846421, £12.99; ebook £10.99Food System Failure: The Global Food Crisis and the Future of Agriculture Christopher Rosin, Paul Stock, and Hugh Campbell (eds) 2012, Earthscan from Routledge, 256 pages, paperback, ISBN 9781849712293, £23.31Conway, G. (2012) One Billion Hungry: Can We Feed the World?, London: Comstock Publishing.
Sachs, J. (2005) The End of Poverty: How We Can Make It Happen in Our Lifetime, London: Penguin.
Conway, G. (2012) One Billion Hungry: Can We Feed the World?, London: Comstock Publishing.
Sachs, J. (2005) The End of Poverty: How We Can Make It Happen in Our Lifetime, London: Penguin.
Conway, G. (2012) One Billion Hungry: Can We Feed the World?, London: Comstock Publishing.
Sachs, J. (2005) The End of Poverty: How We Can Make It Happen in Our Lifetime, London: Penguin.
Conway, G. (2012) One Billion Hungry: Can We Feed the World?, London: Comstock Publishing.
Sachs, J. (2005) The End of Poverty: How We Can Make It Happen in Our Lifetime, London: Penguin.
- The dasheen itch factor and approaches to reducing its effect
- COVID-19, seed security and social differentiation: when it rains, it pours
- Being realistic about the contribution of private businesses to public nutrition objectives
- Guest Editorial: Special issue on Fair Trade and the Sustainable Development Goals
- Market-based strategies to upscale organic fertilizer use in Nepal to achieve productivity, resilience, and the SDGs
Browse our other journals
