Women entrepreneurship development in Tanzania: Focus on food processing
Tanzania is heavily dependent on agriculture, but agro-processing for value added is limited. To improve this situation, the Women Entrepreneurship Development programme (WED) was started in 2001, and is now part of the Small Industries Development Organization. WED provides support services to micro- and small-scale entrepreneurs: they facilitate trainees and other entrepreneurs in the sector to start, develop, and sustain their food-processing businesses. In particular, WED has assisted with the packaging needs of microenterprises, to enhance the quality of products.Fellows, P.J. and Axtell, B.L. (2001) Setting Up and Running a Small Food Business, CTA, Wageningen, Netherlands.
Fellows, P.J. and Axtell, B.L. (2001) Setting Up and Running a Small Food Business, CTA, Wageningen, Netherlands.
Fellows, P.J. and Axtell, B.L. (2001) Setting Up and Running a Small Food Business, CTA, Wageningen, Netherlands.
Fellows, P.J. and Axtell, B.L. (2001) Setting Up and Running a Small Food Business, CTA, Wageningen, Netherlands.
Field report: Sustainable support for food processing SMEs in Uganda
Peter Fellows, Peter Fellows
Mike Dillon, Mike Dillon
Barrie Axtell, Barrie Axtell
Michael Lubowa, Michael Lubowa
Food Chain, Vol. 4 (2014), Iss. 3 P.249
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