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Work that water! Hydroponics made easy
This simple system, which builds on the principle of isolating the nutritive solution in which water roots grow from the evaporative effects of the environment, can be invaluable in situations where spaceis limited and/or soil quality is poor.
This simple system, which builds on the principle of isolating the nutritive solution in which water roots grow from the evaporative effects of the environment, can be invaluable in situations where space
is limited and/or soil quality is poor.
is limited and/or soil quality is poor.
Biogenic CuO and ZnO Nanoparticles as Nanofertilizers for Sustainable Growth of Amaranthus hybridus
Francis, Dali Vilma
Sood, Neeru
Gokhale, Trupti
Plants, Vol. 11 (2022), Iss. 20 P.2776
https://doi.org/10.3390/plants11202776 [Citations: 0]Beneficial bacteria and fungi in hydroponic systems: Types and characteristics of hydroponic food production methods
Lee, Seungjun
Lee, Jiyoung
Scientia Horticulturae, Vol. 195 (2015), Iss. P.206
https://doi.org/10.1016/j.scienta.2015.09.011 [Citations: 92]Hydroponics: potential for augmenting sustainable food production in non-arable regions
Treftz, Chenin
Omaye, Stanley T.
Nutrition & Food Science, Vol. 46 (2016), Iss. 5 P.672
https://doi.org/10.1108/NFS-10-2015-0118 [Citations: 39]Tabs navigation
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