Cassava market development: a path to women’s empowerment or business as usual?
Throughout sub-Saharan Africa there are a number of initiatives aiming to improve the effectiveness of staple crop value chains as part of a broader discourse around markets and poverty reduction. Staple crops, such as cassava, are often considered as an entry point for targeting market interventions to the rural poor, particularly women. However, initial findings from fieldwork in Nigeria and Malawi show a much more complex picture of the role of cassava and cassava markets in men and women’s livelihoods, which varies by location, ethnicity, and life-stage of individuals. The concept of women’s empowerment, as defined by access to resources, agency, and achievements, is used in this analysis to understand these dynamics. The analysis reveals gender inequalities that can limit the ability of women to benefit from growing market opportunities. Simply targeting value chains that involve the participation of women may not benefit women de facto over time. These initial findings stress the importance of questioning our assumptions in development discourse on markets, gender (in)equality, and poverty alleviation.Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N.T., Forsythe, L., Hillocks, R.J., Gensi, R., Gibson, R.W., Graffham, A.J., Ilona, P., Kleih, U.K., Lamboll, R.I., Mahende, G., Martin, A.M., Onumah, G.E., Orr, A.W., Posthumus, H., Sanni, L.O., Sandifolo, V. and Westby, A. (2010) ‘Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services’, Journal of Agricultural Extension 14(1): 1–10 <http://dx.doi.org/10.4314/jae.v14i1.64062>.
Afolami, C.A. and Ajani, O.I. (1995) ‘Gender participation, group formation and adoption of cassava processing technologies in Ogun State’, in Proceedings of the Eighth Annual Conference of the Nigerian Rural Sociological Association (NRSA), Ogun State, Ago Iwoye, 13–17 March 1994, pp. 88–96.
Boserup, E. (1970) Women’s Role in Economic Development, New York: St Martin’s Press.
Comprehensive Africa Agriculture Development Programme (CAADP), African Union Commission and Nepad (2015) CAADP Programme of Work 2015–2025: Operationalising the Malabo Declaration on African Agriculture and CAADP Implementation Strategy and Roadmap [pdf], Johannesburg, South Africa: NEPAD Planning and Coordinating Agency <http://caadp.net/sites/default/files/the_caadp_programme_of_work_english_1.pdf> [accessed 4 June 2015].
Carney, D. (ed.) (1998) Sustainable Rural Livelihoods: What Contributions Can We Make? London: DFID.
Chambers, R. and Conway, G.R. (1992) Sustainable Rural Livelihoods: Practical Concepts for the 21st Century, IDS Discussion Paper 296, Brighton, UK: Institute of Development Studies.
Department for International Development (DFID) and Swiss Agency for Development and Cooperation (SDC) (2008) A Synthesis of the Making Markets Work for the Poor (M4P) Approach [pdf], Bern, Switzerland: SDC <www.value-chains.org/dyn/bds/docs/681/Synthesis_2008.pdf> [accessed 3 March 2015].
Enete, A., Nweke, F. and Tollens, E. (2002) ‘Contributions of men and women to food crop production labour in Africa: information from COSCA’, Outlook on Agriculture 31(4): 259–65 <http://dx.doi.org/10.5367/000000002101294155>.
FAO (2012) The State of Food Insecurity in the World 2012, Rome: FAO, IFAD and WFP.
IFAD and FAO (2000) The World Cassava Economy [online], Rome: FAO and IFAD URL: <www.fao.org/docrep/009/x4007e/x4007e00.htm> [accessed 2 April 2015].
Kabeer, N. (1999) ‘Resources, agency, achievements: reflections on the measurement of women’s empowerment’, Development and Change 30(3): 435–64 <http://dx.doi.org/10.1111/1467-7660.00125>.
Kabeer, N. (2005) ‘Gender equality and women’s empowerment: a critical analysis of the third millennium development goal’, Gender and Development 13(1): 13–24.
Kabeer, N. (2010) Can the MDGs Provide a Pathway to Social Justice? The Challenge of Intersecting Inequalities, New York: United Nations Development Programme.
Kaitano, V. and Martin, A.M. (2009) Gender and Diversity Issues Relating to Cassava Production and Processing in Malawi [pdf], C:AVA project document <http://cava.nri.org/images/publications/Malawi_GDSituationalAnalysis.pdf> [accessed 3 April 2015].
NEPAD (2004) ‘NEPAD targets cassava as Africa’s top fighter against poverty’, NEPAD Dialogue: Focus on Africa 36, 27 February 2004.
Nweke, F.I. (1994) Processing Potential for Cassava Production Growth in Sub-Saharan Africa, Ibadan, Nigeria: IITA.
Pauw, K., Thurlow, J. and van Seventer, D. (2010) Droughts and Floods in Malawi: Assessing the Economywide Effects [pdf], IFPRI Discussion Paper 00962, Washington, DC: IFPRI <www.ifpri.org/sites/default/files/publications/ifpridp00962.pdf> [accessed 2 April 2015].
Phipps, E. (2014) ‘Tribute to cassava: princess, pauper, mother, orphan, queen: Things fall apart … and come together’ [GCP blog], Generation Challenge Programme <http://blog.generationcp.org/2014/10/14/tribute-to-cassava-princess-pauper-mother-queen/> [accessed 2 April 2015].
Renewable Natural Resources and Agriculture Team (RNRAT), DFID Policy Division (2004) Making Agricultural Markets Work for the Poor, Working Paper, London: DFID.
Scoones, I. (1998) Sustainable Rural Livelihoods: A Framework for Analysis, IDS Working Paper 72, Brighton, UK: IDS.
Van Vark, C. (2013) ‘Cassava can become Africa’s new cash crop’, Global development professionals network, The Guardian [website], 28 March 2013 <www.theguardian.com/global-development-professionals-network/2013/mar/28/cassava-food-security-sub-saharan-africa> [accessed 2 April 2015].
World Bank (2008) World Development Report 2008: Agriculture for Development, Washington, DC: World Bank.
World Bank, FAO, and IFAD (2009) Gender in Agriculture Sourcebook, Washington, DC: The International Bank for Reconstruction and Development/World Bank.
Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N.T., Forsythe, L., Hillocks, R.J., Gensi, R., Gibson, R.W., Graffham, A.J., Ilona, P., Kleih, U.K., Lamboll, R.I., Mahende, G., Martin, A.M., Onumah, G.E., Orr, A.W., Posthumus, H., Sanni, L.O., Sandifolo, V. and Westby, A. (2010) ‘Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services’, Journal of Agricultural Extension 14(1): 1–10 <http://dx.doi.org/10.4314/jae.v14i1.64062>.
Afolami, C.A. and Ajani, O.I. (1995) ‘Gender participation, group formation and adoption of cassava processing technologies in Ogun State’, in Proceedings of the Eighth Annual Conference of the Nigerian Rural Sociological Association (NRSA), Ogun State, Ago Iwoye, 13–17 March 1994, pp. 88–96.
Boserup, E. (1970) Women’s Role in Economic Development, New York: St Martin’s Press.
Comprehensive Africa Agriculture Development Programme (CAADP), African Union Commission and Nepad (2015) CAADP Programme of Work 2015–2025: Operationalising the Malabo Declaration on African Agriculture and CAADP Implementation Strategy and Roadmap [pdf], Johannesburg, South Africa: NEPAD Planning and Coordinating Agency <http://caadp.net/sites/default/files/the_caadp_programme_of_work_english_1.pdf> [accessed 4 June 2015].
Carney, D. (ed.) (1998) Sustainable Rural Livelihoods: What Contributions Can We Make? London: DFID.
Chambers, R. and Conway, G.R. (1992) Sustainable Rural Livelihoods: Practical Concepts for the 21st Century, IDS Discussion Paper 296, Brighton, UK: Institute of Development Studies.
Department for International Development (DFID) and Swiss Agency for Development and Cooperation (SDC) (2008) A Synthesis of the Making Markets Work for the Poor (M4P) Approach [pdf], Bern, Switzerland: SDC <www.value-chains.org/dyn/bds/docs/681/Synthesis_2008.pdf> [accessed 3 March 2015].
Enete, A., Nweke, F. and Tollens, E. (2002) ‘Contributions of men and women to food crop production labour in Africa: information from COSCA’, Outlook on Agriculture 31(4): 259–65 <http://dx.doi.org/10.5367/000000002101294155>.
FAO (2012) The State of Food Insecurity in the World 2012, Rome: FAO, IFAD and WFP.
IFAD and FAO (2000) The World Cassava Economy [online], Rome: FAO and IFAD URL: <www.fao.org/docrep/009/x4007e/x4007e00.htm> [accessed 2 April 2015].
Kabeer, N. (1999) ‘Resources, agency, achievements: reflections on the measurement of women’s empowerment’, Development and Change 30(3): 435–64 <http://dx.doi.org/10.1111/1467-7660.00125>.
Kabeer, N. (2005) ‘Gender equality and women’s empowerment: a critical analysis of the third millennium development goal’, Gender and Development 13(1): 13–24.
Kabeer, N. (2010) Can the MDGs Provide a Pathway to Social Justice? The Challenge of Intersecting Inequalities, New York: United Nations Development Programme.
Kaitano, V. and Martin, A.M. (2009) Gender and Diversity Issues Relating to Cassava Production and Processing in Malawi [pdf], C:AVA project document <http://cava.nri.org/images/publications/Malawi_GDSituationalAnalysis.pdf> [accessed 3 April 2015].
NEPAD (2004) ‘NEPAD targets cassava as Africa’s top fighter against poverty’, NEPAD Dialogue: Focus on Africa 36, 27 February 2004.
Nweke, F.I. (1994) Processing Potential for Cassava Production Growth in Sub-Saharan Africa, Ibadan, Nigeria: IITA.
Pauw, K., Thurlow, J. and van Seventer, D. (2010) Droughts and Floods in Malawi: Assessing the Economywide Effects [pdf], IFPRI Discussion Paper 00962, Washington, DC: IFPRI <www.ifpri.org/sites/default/files/publications/ifpridp00962.pdf> [accessed 2 April 2015].
Phipps, E. (2014) ‘Tribute to cassava: princess, pauper, mother, orphan, queen: Things fall apart … and come together’ [GCP blog], Generation Challenge Programme <http://blog.generationcp.org/2014/10/14/tribute-to-cassava-princess-pauper-mother-queen/> [accessed 2 April 2015].
Renewable Natural Resources and Agriculture Team (RNRAT), DFID Policy Division (2004) Making Agricultural Markets Work for the Poor, Working Paper, London: DFID.
Scoones, I. (1998) Sustainable Rural Livelihoods: A Framework for Analysis, IDS Working Paper 72, Brighton, UK: IDS.
Van Vark, C. (2013) ‘Cassava can become Africa’s new cash crop’, Global development professionals network, The Guardian [website], 28 March 2013 <www.theguardian.com/global-development-professionals-network/2013/mar/28/cassava-food-security-sub-saharan-africa> [accessed 2 April 2015].
World Bank (2008) World Development Report 2008: Agriculture for Development, Washington, DC: World Bank.
World Bank, FAO, and IFAD (2009) Gender in Agriculture Sourcebook, Washington, DC: The International Bank for Reconstruction and Development/World Bank.
Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N.T., Forsythe, L., Hillocks, R.J., Gensi, R., Gibson, R.W., Graffham, A.J., Ilona, P., Kleih, U.K., Lamboll, R.I., Mahende, G., Martin, A.M., Onumah, G.E., Orr, A.W., Posthumus, H., Sanni, L.O., Sandifolo, V. and Westby, A. (2010) ‘Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services’, Journal of Agricultural Extension 14(1): 1–10 <http://dx.doi.org/10.4314/jae.v14i1.64062>.
Afolami, C.A. and Ajani, O.I. (1995) ‘Gender participation, group formation and adoption of cassava processing technologies in Ogun State’, in Proceedings of the Eighth Annual Conference of the Nigerian Rural Sociological Association (NRSA), Ogun State, Ago Iwoye, 13–17 March 1994, pp. 88–96.
Boserup, E. (1970) Women’s Role in Economic Development, New York: St Martin’s Press.
Comprehensive Africa Agriculture Development Programme (CAADP), African Union Commission and Nepad (2015) CAADP Programme of Work 2015–2025: Operationalising the Malabo Declaration on African Agriculture and CAADP Implementation Strategy and Roadmap [pdf], Johannesburg, South Africa: NEPAD Planning and Coordinating Agency <http://caadp.net/sites/default/files/the_caadp_programme_of_work_english_1.pdf> [accessed 4 June 2015].
Carney, D. (ed.) (1998) Sustainable Rural Livelihoods: What Contributions Can We Make? London: DFID.
Chambers, R. and Conway, G.R. (1992) Sustainable Rural Livelihoods: Practical Concepts for the 21st Century, IDS Discussion Paper 296, Brighton, UK: Institute of Development Studies.
Department for International Development (DFID) and Swiss Agency for Development and Cooperation (SDC) (2008) A Synthesis of the Making Markets Work for the Poor (M4P) Approach [pdf], Bern, Switzerland: SDC <www.value-chains.org/dyn/bds/docs/681/Synthesis_2008.pdf> [accessed 3 March 2015].
Enete, A., Nweke, F. and Tollens, E. (2002) ‘Contributions of men and women to food crop production labour in Africa: information from COSCA’, Outlook on Agriculture 31(4): 259–65 <http://dx.doi.org/10.5367/000000002101294155>.
FAO (2012) The State of Food Insecurity in the World 2012, Rome: FAO, IFAD and WFP.
IFAD and FAO (2000) The World Cassava Economy [online], Rome: FAO and IFAD URL: <www.fao.org/docrep/009/x4007e/x4007e00.htm> [accessed 2 April 2015].
Kabeer, N. (1999) ‘Resources, agency, achievements: reflections on the measurement of women’s empowerment’, Development and Change 30(3): 435–64 <http://dx.doi.org/10.1111/1467-7660.00125>.
Kabeer, N. (2005) ‘Gender equality and women’s empowerment: a critical analysis of the third millennium development goal’, Gender and Development 13(1): 13–24.
Kabeer, N. (2010) Can the MDGs Provide a Pathway to Social Justice? The Challenge of Intersecting Inequalities, New York: United Nations Development Programme.
Kaitano, V. and Martin, A.M. (2009) Gender and Diversity Issues Relating to Cassava Production and Processing in Malawi [pdf], C:AVA project document <http://cava.nri.org/images/publications/Malawi_GDSituationalAnalysis.pdf> [accessed 3 April 2015].
NEPAD (2004) ‘NEPAD targets cassava as Africa’s top fighter against poverty’, NEPAD Dialogue: Focus on Africa 36, 27 February 2004.
Nweke, F.I. (1994) Processing Potential for Cassava Production Growth in Sub-Saharan Africa, Ibadan, Nigeria: IITA.
Pauw, K., Thurlow, J. and van Seventer, D. (2010) Droughts and Floods in Malawi: Assessing the Economywide Effects [pdf], IFPRI Discussion Paper 00962, Washington, DC: IFPRI <www.ifpri.org/sites/default/files/publications/ifpridp00962.pdf> [accessed 2 April 2015].
Phipps, E. (2014) ‘Tribute to cassava: princess, pauper, mother, orphan, queen: Things fall apart … and come together’ [GCP blog], Generation Challenge Programme <http://blog.generationcp.org/2014/10/14/tribute-to-cassava-princess-pauper-mother-queen/> [accessed 2 April 2015].
Renewable Natural Resources and Agriculture Team (RNRAT), DFID Policy Division (2004) Making Agricultural Markets Work for the Poor, Working Paper, London: DFID.
Scoones, I. (1998) Sustainable Rural Livelihoods: A Framework for Analysis, IDS Working Paper 72, Brighton, UK: IDS.
Van Vark, C. (2013) ‘Cassava can become Africa’s new cash crop’, Global development professionals network, The Guardian [website], 28 March 2013 <www.theguardian.com/global-development-professionals-network/2013/mar/28/cassava-food-security-sub-saharan-africa> [accessed 2 April 2015].
World Bank (2008) World Development Report 2008: Agriculture for Development, Washington, DC: World Bank.
World Bank, FAO, and IFAD (2009) Gender in Agriculture Sourcebook, Washington, DC: The International Bank for Reconstruction and Development/World Bank.
Adebayo, K., Abayomi, L., Abass, A., Dziedzoave, N.T., Forsythe, L., Hillocks, R.J., Gensi, R., Gibson, R.W., Graffham, A.J., Ilona, P., Kleih, U.K., Lamboll, R.I., Mahende, G., Martin, A.M., Onumah, G.E., Orr, A.W., Posthumus, H., Sanni, L.O., Sandifolo, V. and Westby, A. (2010) ‘Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services’, Journal of Agricultural Extension 14(1): 1–10 <http://dx.doi.org/10.4314/jae.v14i1.64062>.
Afolami, C.A. and Ajani, O.I. (1995) ‘Gender participation, group formation and adoption of cassava processing technologies in Ogun State’, in Proceedings of the Eighth Annual Conference of the Nigerian Rural Sociological Association (NRSA), Ogun State, Ago Iwoye, 13–17 March 1994, pp. 88–96.
Boserup, E. (1970) Women’s Role in Economic Development, New York: St Martin’s Press.
Comprehensive Africa Agriculture Development Programme (CAADP), African Union Commission and Nepad (2015) CAADP Programme of Work 2015–2025: Operationalising the Malabo Declaration on African Agriculture and CAADP Implementation Strategy and Roadmap [pdf], Johannesburg, South Africa: NEPAD Planning and Coordinating Agency <http://caadp.net/sites/default/files/the_caadp_programme_of_work_english_1.pdf> [accessed 4 June 2015].
Carney, D. (ed.) (1998) Sustainable Rural Livelihoods: What Contributions Can We Make? London: DFID.
Chambers, R. and Conway, G.R. (1992) Sustainable Rural Livelihoods: Practical Concepts for the 21st Century, IDS Discussion Paper 296, Brighton, UK: Institute of Development Studies.
Department for International Development (DFID) and Swiss Agency for Development and Cooperation (SDC) (2008) A Synthesis of the Making Markets Work for the Poor (M4P) Approach [pdf], Bern, Switzerland: SDC <www.value-chains.org/dyn/bds/docs/681/Synthesis_2008.pdf> [accessed 3 March 2015].
Enete, A., Nweke, F. and Tollens, E. (2002) ‘Contributions of men and women to food crop production labour in Africa: information from COSCA’, Outlook on Agriculture 31(4): 259–65 <http://dx.doi.org/10.5367/000000002101294155>.
FAO (2012) The State of Food Insecurity in the World 2012, Rome: FAO, IFAD and WFP.
IFAD and FAO (2000) The World Cassava Economy [online], Rome: FAO and IFAD URL: <www.fao.org/docrep/009/x4007e/x4007e00.htm> [accessed 2 April 2015].
Kabeer, N. (1999) ‘Resources, agency, achievements: reflections on the measurement of women’s empowerment’, Development and Change 30(3): 435–64 <http://dx.doi.org/10.1111/1467-7660.00125>.
Kabeer, N. (2005) ‘Gender equality and women’s empowerment: a critical analysis of the third millennium development goal’, Gender and Development 13(1): 13–24.
Kabeer, N. (2010) Can the MDGs Provide a Pathway to Social Justice? The Challenge of Intersecting Inequalities, New York: United Nations Development Programme.
Kaitano, V. and Martin, A.M. (2009) Gender and Diversity Issues Relating to Cassava Production and Processing in Malawi [pdf], C:AVA project document <http://cava.nri.org/images/publications/Malawi_GDSituationalAnalysis.pdf> [accessed 3 April 2015].
NEPAD (2004) ‘NEPAD targets cassava as Africa’s top fighter against poverty’, NEPAD Dialogue: Focus on Africa 36, 27 February 2004.
Nweke, F.I. (1994) Processing Potential for Cassava Production Growth in Sub-Saharan Africa, Ibadan, Nigeria: IITA.
Pauw, K., Thurlow, J. and van Seventer, D. (2010) Droughts and Floods in Malawi: Assessing the Economywide Effects [pdf], IFPRI Discussion Paper 00962, Washington, DC: IFPRI <www.ifpri.org/sites/default/files/publications/ifpridp00962.pdf> [accessed 2 April 2015].
Phipps, E. (2014) ‘Tribute to cassava: princess, pauper, mother, orphan, queen: Things fall apart … and come together’ [GCP blog], Generation Challenge Programme <http://blog.generationcp.org/2014/10/14/tribute-to-cassava-princess-pauper-mother-queen/> [accessed 2 April 2015].
Renewable Natural Resources and Agriculture Team (RNRAT), DFID Policy Division (2004) Making Agricultural Markets Work for the Poor, Working Paper, London: DFID.
Scoones, I. (1998) Sustainable Rural Livelihoods: A Framework for Analysis, IDS Working Paper 72, Brighton, UK: IDS.
Van Vark, C. (2013) ‘Cassava can become Africa’s new cash crop’, Global development professionals network, The Guardian [website], 28 March 2013 <www.theguardian.com/global-development-professionals-network/2013/mar/28/cassava-food-security-sub-saharan-africa> [accessed 2 April 2015].
World Bank (2008) World Development Report 2008: Agriculture for Development, Washington, DC: World Bank.
World Bank, FAO, and IFAD (2009) Gender in Agriculture Sourcebook, Washington, DC: The International Bank for Reconstruction and Development/World Bank.
Cassava Trait Preferences of Men and Women Farmers in Nigeria: Implications for Breeding
Teeken, Béla
Olaosebikan, Olamide
Haleegoah, Joyce
Oladejo, Elizabeth
Madu, Tessy
Bello, Abolore
Parkes, Elizabeth
Egesi, Chiedozie
Kulakow, Peter
Kirscht, Holger
Tufan, Hale Ann
Economic Botany, Vol. 72 (2018), Iss. 3 P.263
https://doi.org/10.1007/s12231-018-9421-7 [Citations: 96]Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava insub‐SaharanAfrica
Bouniol, Alexandre
Ceballos, Hernan
Bello, Abolore
Teeken, Béla
Olaosebikan, Deborah Olamide
Owoade, Durodola
Afolabi, Agbona
Fotso Kuate, Apollin
Madu, Tessy
Okoye, Benjamin
Ofoeze, Miriam
Nwafor, Solomon
Onyemauwa, Nnaemeka
Adinsi, Laurent
Forsythe, Lora
Dufour, Dominique
Journal of the Science of Food and Agriculture, Vol. 104 (2024), Iss. 8 P.4498
https://doi.org/10.1002/jsfa.12936 [Citations: 6]Breeding and end-use quality traits of roots, tubers, and bananas (RTB) crops for authentic African cuisines—a review
Alamu, Emmanuel Oladeji
Adesokan, Michael
Awoyale, Wasiu
Maziya-Dixon, Busie
Euphytica, Vol. 220 (2024), Iss. 8
https://doi.org/10.1007/s10681-024-03386-3 [Citations: 0]Sustainable Cassava
Threats to cassava cultivation, production, and processing: Global status and sustainable management strategies
Imarhiagbe, O.
Ogwu, Matthew Chidozie
Ikponmwosa, B.O.
Mukah, F.E.
Akemu, S.E.
Ohiaba, E.E.
2024
https://doi.org/10.1016/B978-0-443-21747-0.00016-3 [Citations: 0]Gender-based constraints affecting biofortified cassava production, processing and marketing among men and women adopters in Oyo and Benue States, Nigeria
Olaosebikan, Olamide
Abdulrazaq, Bello
Owoade, Durodola
Ogunade, Adedayo
Aina, Olufemi
Ilona, Paul
Muheebwa, Adeline
Teeken, Béla
Iluebbey, Peter
Kulakow, Peter
Bakare, Moshood
Parkes, Elizabeth
Physiological and Molecular Plant Pathology, Vol. 105 (2019), Iss. P.17
https://doi.org/10.1016/j.pmpp.2018.11.007 [Citations: 25]Cassava traits and end-user preference: Relating traits to consumer liking, sensory perception, and genetics
Bechoff, Aurélie
Tomlins, Keith
Fliedel, Geneviève
Becerra Lopez-lavalle, Luis Augusto
Westby, Andrew
Hershey, Clair
Dufour, Dominique
Critical Reviews in Food Science and Nutrition, Vol. 58 (2018), Iss. 4 P.547
https://doi.org/10.1080/10408398.2016.1202888 [Citations: 64]Breeding for impact: perspectives on gender-responsive cassava breeding in Nigeria
Ewell, Hanna
Gender, Technology and Development, Vol. 25 (2021), Iss. 2 P.217
https://doi.org/10.1080/09718524.2021.1939962 [Citations: 2]An interdisciplinary and participatory methodology to improve user acceptability of root, tuber and banana varieties
Forsythe, Lora
Tufan, Hale
Bouniol, Alexandre
Kleih, Ulrich
Fliedel, Geneviève
International Journal of Food Science & Technology, Vol. 56 (2021), Iss. 3 P.1115
https://doi.org/10.1111/ijfs.14680 [Citations: 34]Empowerment and gender norms among Yoruba women and men cassava producers
Adeyeye, Olajumoke
Fischer, Gundula
Heliyon, Vol. 10 (2024), Iss. 21 P.e40100
https://doi.org/10.1016/j.heliyon.2024.e40100 [Citations: 0]A case of transdisciplinarity and collaborative decision making: the co‐construction of Gendered Food Product Profiles
Forsythe, Lora
Olaosebikan, Olamide
Teeken, Béla
Ngoh Newilah, Gérard
Mayanja, Sarah
Nanyonjo, Ann Ritah
Iragaba, Paula
Okoye, Benjamin
Marimo, Pricilla
Kenneth, Akankwasa
Adinsi, Laurent
Kendine Vepowo, Cedric
Sounkoura, Adetonah
Tinyiro, Samuel Edgar
Bouniol, Alexandre
Dufour, Dominique
Akissoé, Noel
Madu, Tessy
Journal of the Science of Food and Agriculture, Vol. 104 (2024), Iss. 8 P.4485
https://doi.org/10.1002/jsfa.13460 [Citations: 2]Nutritional, safety, and starch properties of flour from selected sweet cassava (Manihot esculenta Crantz) varieties grown in Nakuru County Kenya
Wambua, Milcah
Nduko, John Masani
Matofari, Joseph
Mulwa, Richard
Journal of Food Composition and Analysis, Vol. 135 (2024), Iss. P.106684
https://doi.org/10.1016/j.jfca.2024.106684 [Citations: 0]Root, Tuber and Banana Food System Innovations
Cost-Effective Cassava Processing: Case Study of Small-Scale Flash-Dryer Reengineering
Tran, Thierry
Abass, Adebayo
Andrade, Luis Alejandro Taborda
Chapuis, Arnaud
Precoppe, Marcelo
Adinsi, Laurent
Bouniol, Alexandre
Ojide, Makuachukwu
Adegbite, Suraju Adeyemi
Lukombo, Simon Singi
Sartas, Murat
Teeken, Béla
Kuate, Apollin Fotso
Ndjouenkeu, Robert
Moreno, Martín
Belalcázar, John
López-Lavalle, Luis Augusto Becerra
Dufour, Dominique
2022
https://doi.org/10.1007/978-3-030-92022-7_4 [Citations: 3]Sustainable Cassava
Sustainable cassava processing: processes, techniques, wastes, and waste streams
Kosoe, Enoch Akwasi
Ogwu, Matthew Chidozie
2024
https://doi.org/10.1016/B978-0-443-21747-0.00011-4 [Citations: 0]Root, Tuber and Banana Food System Innovations
Commercially Sustainable Cassava Seed Systems in Africa
Legg, James P.
Diebiru-Ojo, Elohor
Eagle, David
Friedmann, Michael
Kanju, Edward
Kapinga, Regina
Kumar, P. Lava
Lateef, Sanni
Magige, Stephen
Mtunda, Kiddo
Thiele, Graham
Yabeja, Juma
Nitturkar, Hemant
2022
https://doi.org/10.1007/978-3-030-92022-7_15 [Citations: 8]Strengthening resilience in response to COVID-19: a call to integrate social reproduction in sustainable food systems
Picchioni, Fiorella
Po, June Y. T.
Forsythe, Lora
Canadian Journal of Development Studies / Revue canadienne d'études du développement, Vol. 42 (2021), Iss. 1-2 P.28
https://doi.org/10.1080/02255189.2020.1858761 [Citations: 12]Stressors and Resilience within the Cassava Value Chain in Nigeria: Preferred Cassava Variety Traits and Response Strategies of Men and Women to Inform Breeding
Olaosebikan, Olamide
Bello, Abolore
Utoblo, Obaiya
Okoye, Benjamin
Olutegbe, Nathaniel
Garner, Elisabeth
Teeken, Béla
Bryan, Elizabeth
Forsythe, Lora
Cole, Steven
Kulakow, Peter
Egesi, Chiedozie
Tufan, Hale
Madu, Tessy
Sustainability, Vol. 15 (2023), Iss. 10 P.7837
https://doi.org/10.3390/su15107837 [Citations: 4]“Whose demand?” The co-construction of markets, demand and gender in development-oriented crop breeding
Tarjem, Ida Arff
Westengen, Ola Tveitereid
Wisborg, Poul
Glaab, Katharina
Agriculture and Human Values, Vol. 40 (2023), Iss. 1 P.83
https://doi.org/10.1007/s10460-022-10337-y [Citations: 6]- Design, construction, and performance evaluation of an innovative cassava peeling machine
- The dasheen itch factor and approaches to reducing its effect
- Insects in the human food chain: global status and opportunities
- Kenkey production, vending, and consumption practices in Ghana
- Support for small-scale food processors in developing countries in a changing global food supply
Browse our other journals
