Reviews
The Complete Manual of Small-scale Food Processing Peter Fellows 2013, Practical Action Publishing, 568 pages ISBN 978-1-85339-765-3 hardback £59.95 / €89.95 / US$119.95 ISBN 978-1-85339-766-0 paperback £29.95 / €44.95 / US$59.95- Design, construction, and performance evaluation of an innovative cassava peeling machine
- The dasheen itch factor and approaches to reducing its effect
- Insects in the human food chain: global status and opportunities
- Kenkey production, vending, and consumption practices in Ghana
- Support for small-scale food processors in developing countries in a changing global food supply