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Gundruk (Pickled Leafy Vegetable)
Gundruk is obtained from the fermentation of leafy vegetables in Nepal. It is either served as an appetiser, or as a side dish with the main meal.
Series: Practical Answers
Published: 2009
Pages: 2
eBook: 9781835760604
Gundruk (Pickled Leafy Vegetable) Technical Brief |
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