![](https://practicalactionpublishing.com/images/books/2923.jpg?w=270&h=&fit=&c=2&assets_cache=20240415132412)
Toddy and Palm Wine
Virtually any sugary plant sap can be processed into alcoholic drinks. The process is essentially fermentation of sugars making alcohol and carbon dioxide.
Series: Practical Answers
Published: 2011
Pages: 4
eBook: 9781835760093
Toddy and Palm Wine Technical Brief |
---|